Wild Chaga Mushroom Chunks

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Wild Chaga Mushroom Chunks

from 9.95

Chaga (Inonotus obliquus) is a medicinal mushroom and classified as a tonic herb.

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Chaga (Inonotus obliquus) is a medicinal mushroom and classified as a tonic herb, which means it can be used in large quantities and for long periods, without concern over side effects or overdosing. 

  • Each bag of Chaga contains 1 ounce.
  • We cannot ship to Australia and NZ because of custom regulations.

Chaga tastes like earth, love making on a rainy Sunday, ancient wisdom and freedom.
— Brooke Hampton


Chaga - The King of the Mushrooms

What Is Chaga?

Chaga (Inonotus obliquus) is known in Siberia as the “Mushroom of Immortality”. It is a powerful gift of nature that has been used for thousands of years to improve people`s health. The Japanese call Chaga “The Diamond of the Forest” and the Chinese say it is the “King of Plants”. Chaga grows in cold climates, takes 3 to 5 years to grow and is very rare. In order to survive in this harsh Nordic climate, Chaga stores various natural compounds and, therefore, has very strong properties. It is far from your typical soft and squishy mushroom, it actually looks and feels like burnt wood or charcoal. This black medicinal mushroom with orange fruiting body is rich in Vitamin B, flavonoids, phenols, minerals, and enzymes. In addition, it is one of the richest sources of pantothenic acid. We offer only wild-harvested Chaga that is hand-picked. Our harvesting process preserves the life of all living things, minimizing environmental impact, especially the birch trees that Chaga likes to grow on, and we thank every tree that we harvest from to show our gratitude.

What Does Chaga Do? 

Chaga boosts the immune system and is used to treat autoimmune disorders, which have become very common nowadays. It is also used to treat cancer, heart disease, lung disease, pain syndrome, eczema, psoriasis, high blood pressure and it helps relieve stress.  Many also remark that Chaga helps with a feeling of wellness and increased energy as well as provides additional benefits like improved digestion, detoxification, better complexion, and hair health. As an adaptogen, it also helps the body better cope with physical and emotional stress.  Raw Chaga powder can be used for a variety of applications. We use it for brewing Chaga tea and add it to soups.

Brewing Instructions

Place your one ounce Chaga brew bag in 24-30 cups of cool water and allow it to soak for an hour or more. Overnight would also work. 
When it is time to Brew bring the temperature up about 3/4 way to boiling. Allow to simmer there for 3-4 hours until it has the color of a deep rich Maple syrup and fills your home with delicate hints of vanilla .
This tea can be consumed hot or cold. Be creative, have fun and enjoy this beautiful food that will nourish and strengthen your immune system. Put it in soups, sauces, coffee, smoothies, superfoods drinks .
The best choice for brewing the Chaga is a stainless steal or glass vessel. Avoid anything that could leach toxins into this nourishment. 
The Best water source is Living spring water. If that is not available to you then use distilled water. If it comes to you in a plastic vessel then pour it into glass or stainless and let it out gas before soaking and brewing this treasure from the forest. 

*“Disclaimer: this website does not provide medical advice. The information on this website are for informational purposes only. It is not intended to be a substitute for professional medical advice, diagnosis or treatment. Always seek the advice of your physician or other qualified health care provider with any questions you may have regarding a medical condition or treatment.